I-Kneader Yokuxova Inhlama Ezenzakalelayo Yokukhiqiza Kwezentengiselwano Okuqhubekayo

Incazelo emfushane:

I-Kneader Yokuxova Inhlama Ezenzakalelayo Yokukhiqiza Kwezentengiselwano Okuqhubekayo


Imininingwane Yomkhiqizo

Amathegi Omkhiqizo

Umklamo Wokuma “S”:
Ihlinzeka ngeshidi elingenamthungo nelihambisanayo, okwenza ukucubungula inhlama kusebenze kahle kakhulu.

Izinketho Zokufaka Amashidi Eziguquguqukayo:
Khetha ukulungiswa kweshidi okuzenzakalelayo noma okwenziwe ngesandla ngokusekelwe ezidingweni zakho zokukhiqiza.
Imijikelezo Yokushibilika: Ingashintshwa kusukela ku-1 kuya ku-99.
Ubude Bokufaka Amashidi Ngokuzenzakalelayo: Lawula ngokunembile isikhathi sokufaka amashidi kusukela kumasekhondi angu-0 kuya kwangu-60.

Ubukhulu Benhlama Obungenziwa Ngokwezifiso:
Setha kalula ubukhulu benhlama phakathi kuka-8-28 mm ukuze uhlangabezane nezidingo zakho zomkhiqizo.

Ukukhipha Ufulawa Okuzenzakalelayo:
Ifakwe umshini wokusabalalisa ufulawa ozenzakalelayo olungisekayo ukuze umboze ngokulinganayo futhi uthuthukise ukuphathwa kwenhlama.

Ukusebenza Kahle Kwabasebenzi Nokuphepha:
Yakhelwe ukunciphisa umsebenzi wezandla ngenkathi kugcinwa imisebenzi ephephile nethembekile kuyo yonke inqubo yokukhiqiza.


  • Okwedlule:
  • Olandelayo:

  • Bhala umlayezo wakho lapha bese uwuthumela kithi