I-Automatic Croissant Production Line
I-ZL1168 Umugqa wokukhiqiza we-Croissant uyisinqumo esingcono kakhulu sokukhiqiza okuthuthukisiwe .Ngokubuka umklamo wayo onembile, le mishini ikhiqiza ukwakheka okufanayo kwe-croissant kanye nezinga elifanayo lokuqina kwe-roll.Ngesikhathi esifanayo, ingahlanganiswa nokugcwaliswa okufana noshokoledi, ujamu nokunye.Inhlanganisela yemodi yokusika eqondile kanye nesenzo sikanxantathu wokufa kuvimbela inhlama engunxantathu ukuthi ingasheleli phakathi nenqubo yokusika.
Ngokulawulwa kwedivayisi yesikhashana yokusebenza kwebhande lokuthutha, umugqa ngamunye wenhlama engunxantathu ihlukaniswa kahle, futhi isiqondiso sizungeza inhlama edlulayo ngama-degree angu-90.Lo msebenzi uqinisekisa ukuthi yonke inhlama engunxantathu imaphakathi futhi isesimweni esihlangene ingena ku-roll-wrapper.Okwamanje, idivayisi rolling ingashintshwa ngokuvumelana nesidingo sokulawula ukuqina komqulu.Umugqa wokukhiqiza we-croissant unesakhiwo esihlangene futhi ubude bomshini wonke buyi-14 amamitha.
Izici zomkhiqizo
I-Hang Mechanical-Gouge tower-longitudinal cutter - i-disance-triangle ehlukanisayo I-Cutter-Turning device-water spraying device-depositor device-rolling device-tray feeding system.
1. Ukwakhiwa kwebhande lenhlama: Ububanzi benhlama obudingekayo bungatholwa nge-Satellite roller kanye ne-sheeting roller.
2.Longitudinal cutter:Ibhande lenhlama elisikwe i-Disc cutter
3.Ibhande lokusabalalisa:Hlukanisa ibhande lenhlama libe linani elidingekayo lemicu ngokusebenzisa umucu ohlukanisayo.
I-4.Idivayisi Yokusika I-Triangle: Sika ibhande lenhlama libe ngunxantathu ngethuluzi eliqhumayo, inhlama ngeke ishelele lapho usikwa.Ukucushwa kwe-Cutter kanye nedivayisi yokufaka esikhundleni esheshayo kulula futhi kulula uma ushintsha izimpondo ezinosayizi abahlukene.
I-5.Idivayisi ephendukayo: Idivaysi ephendukayo e-croissant ingazungezisa ibhulokhi likanxantathu ngokushesha futhi kancane kancane iye kuma-degree angu-90 adingekayo ukuze isongwe ngenqubo yokugoqa.
6.Idivayisi egoqayo: Ukusonga ibhande elingunxantathu libe yi-croissant ngedivayisi ekhethekile.
Ukucaciswa Komkhiqizo
| Ubude | 14000 mm |
| Ububanzi | Ingxenye yokondla ugqoko: 4230mm Ingxenye yediphozithi: 1640mm |
| Ubude bepuleti | 900 mm |
| Ububanzi bebhande le-Conveyor | 720 mm |
| Ijubane lebhande le-Conveyor | 9m/min |
| Okukhipha amandla | 18kw |
| Amandla kagesi | 3 * 220-380 V, 50/60Hz |
| Lawula i-voltage | 24V DC |
| Hlanganisa ne | I-pastry laminating line |
| Isisindo | 1500kg |
| Ongakukhetha | • Nweba ipuleti lokusebenza |
| Amandla | Usayizi: 88CM-21600pc/H Usayizi: 110mm-18000pc/H Usayizi: 126mm-14400pc/H Usayizi: 180mm-10800pc/H Usayizi: 263mm-7200pc/H |
